We offer favorable dishes prepared using many local ingredients and served delicately by a Chef.
We offer seasonal dishes. About 50 dishes are served every morning.
The breakfast dining room is located on the basement 1st floor and has large sofas and good balanced lightning. It is good for guests with little children. We offer about 50 kinds of dish including Japanese traditional foods. They are prepared mainly using Hokkaido local vegetables or fish selected by a person who is in charge of cooking. Daily fish dishes are salmon, mackerel (saba), cod (tara), striped mullet (bora) or others caught around the area at the season. We offer dishes specializ
We offer various kinds of Japanese traditional dishes such as Kinpira, Umani, Hijiki-ni, Kiriboshi Daikon, etc. You can enjoy those healthy foods at breakfast. Main dishes and soups which are rich tasted and cooked in a large pot and noodles are served. Menus are different every day. You can enjoy breakfast every day.
|Price||A guest booked or added breakfast after October 1, 2019 13 years old or older 1,400 yen 4-12 years old 700 yen， free of charge under 3 years old (including tax)|